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How To Make Chunky Fresh Guacamole Recipe

Chunky Fresh Guacamole Recipe

 

Chunky Fresh Guacamole

Chunky Fresh Guacamole

Marcy Inspired
This Chunky Fresh Guacamole is so easy to make, you can hardly call it a recipe. It's REALLY delicious, and the perfect compliment to any Mexican food. So grab some tortilla chips and get ready for a fresh flavor explosion!

Video

Print Recipe
Course Side Dish
Cuisine New Mexican

Ingredients
  

  • 4 Avocados Large & Ripe
  • 1 Roma Tomatoes Cut into small cubes
  • 1 Jalapeño Finely diced
  • ¼ Red Onion Chopped
  • 1 tsp. (approx.) Garlic Salt To taste
  • ½ Fresh Lemon Juice

Instructions
 

  • Cut avocados in half lengthwise, remove pit (save one pit for later), and spoon avocado into medium size bowl.
  • Mash avocado with fork and set aside.
  • Dice tomato, onion, and jalapeño and mix in to mashed avocados.
  • Season with garlic salt.
  • Squeeze in the juice from half a lemon.
  • Mix well.
  • Add one pit back into guacamole.
  • The pit will help keep the avocado from turning brown. Enjoy!

Notes

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Author

  • Marcy Inspired
    Marcy Inspired

    I’m Marcy, the creator of Marcy Inspired. Cooking with heart has always been my passion, and I love sharing recipes that bring people together. With years of experience in storytelling and a lifelong love for food, I aim to inspire others to cook with joy and confidence.

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