Huevos Rancheros
Huevos Rancheros. This dish is spicy, rich, and packed full of classic breakfast and New Mexican flavors. Once you watch this video and realize how simple it is to make, you'll have Huevos Rancheros all the time -- without going to a restaurant!! I know you're gonna love it.
Ingredients
- 4 Corn tortillas
- 2 cups Prepared New Mexican Red Chile Sauce
- 4 Eggs - cooked any style
- 2 tbsp Corn oil
- ½ cup Of shredded cheddar cheese
- 1 cup Of pinto beans
- ½ cup Of hash browns, or papitas
- Garnish: shredded lettuce, tomatoes and onions (optional)
Instructions
- Prepare red chile sauce and keep warm (see recipe below)
- Heat 1-cup pinto beans, and keep warm.
- Fry hash browns or papitas in a medium skillet, and keep warm.
- Dip 2 corn tortillas into red chile (or green chile) for 15 seconds each, and put onto a plate, side by side.
- Fry 2 eggs any way you choose and put them on top of the corn tortillas (I like my eggs over medium)
- Top eggs with red chile to cover completely.
- Top chile and eggs with cheese.
- Add beans and hash browns aside the eggs.
- Microwave for 1 minute, and top with garnish of shredded lettuce and tomatoes,
Video
Notes
Click on over to see more videos by Red or Green?
