Santa Fe is famous for its beautiful architecture, amazing art galleries, and, of course, its great food. There are a lot of great restaurants in the Plaza and Canyon Road areas of the city, but let’s be honest: the best meals are often the ones you have when you’re not with a lot of other people.
It’s time to find some of Santa Fe’s best-kept secrets if you want to see the city like a local. These places might not be as well-known, but they have some of the most real and tasty food in the city. Let’s take a look at seven places that you won’t find in the usual tourist guides.
1. The Tune-Up Café in the Neighbourhood
Ambiance: Tune-Up Café is the kind of place you might go to meet up with friends or get a snack after a long day. It’s off Hickox Street, not far from downtown, and it has a cozy, laid-back vibe that makes you feel at home.
The decor is casual, with a mix of diner-style seating and strange art on the walls. It can get pretty busy, but that just makes it more charming. There is always a good energy in the air because people are always talking, laughing, and enjoying their food.
You can see both locals and tourists here, but it doesn’t feel like a tourist trap. Everyone is here to eat some really good food.
Unique Dish: You have to try the El Salvadoran Pupusas if you like food.
These thick corn tortillas are filled with cheese, chicharron (pork), beans, or zucchini. They come with curtido, a tangy slaw, and salsa roja on the side. They are easy to make, but they taste great. Their Green Chile Stew or Huevos Rancheros are both great choices if you like traditional New Mexican food.
Tip from the inside: If you can, go for breakfast or lunch. This way, there won’t be as many people, and you can enjoy your meal in a more peaceful place. And don’t forget to try the fresh-squeezed limeade before you leave. It’s really refreshing and goes well with everything you order.
Tune-Up Café has that great neighborhood vibe—it’s relaxed, friendly, and full of good energy. Yes, it can get busy, but that’s only because the food is so good. If you’re ever in Santa Fe, you should definitely stop by. Have fun with the food, take in the atmosphere, and don’t forget to try the limeade!
2. La Choza: The Off-Plaza Authentic
Ambiance: La Choza is the best place to go if you want to get a real feel for Santa Fe, away from the busy Plaza. It is hidden away in a cozy adobe building that feels like you’re eating at a friend’s house.
The place is cozy and welcoming, and the bright colors make it feel fun and lively. It’s not fancy or showy, but that’s what makes it so special. You feel at home when you sit down.
The restaurant has a laid-back, casual vibe, but it also has a festive feel to it. There are a lot of locals here who are having a good time eating and talking.
The best part is the outdoor seating area, where you can sit under a big apple tree when the weather is nice. It’s one of those places where you can’t help but feel at home, like you’ve found a hidden gem.
Unique Dish: The food at La Choza is what really brings people back. Their Green Chile Clam Chowder is one dish that really stands out. It adds the heat and flavor of green chile to the classic New England chowder in a new way.
It has a lot of flavor from the clams, potatoes, and a little bit of heat from the chile. It’s rich, creamy, and comforting. It will make you feel warm all over.
If you want something more traditional, though, the Carne Adovada Stuffed Sopapilla is the way to go. The pork is marinated in a red chile sauce and then cooked slowly until it is very soft. Then it is stuffed into a fluffy sopapilla.
It has a lot of chile sauce and cheese on top, which makes it the best bite of New Mexico. It’s the best comfort food there is.
Insider Tip: La Choza is the sister restaurant to The Shed, but a lot of locals will tell you that La Choza is the better place to eat.
It feels more like a hidden gem because it’s a little quieter. It’s still very popular, so it’s best to make a reservation to avoid a long wait, especially on weekends.
La Choza is the best place to try local foods, whether you want something filling like the Green Chile Clam Chowder or a classic New Mexican dish like the Carne Adovada Stuffed Sopapilla.
It’s not just about the food; it’s about the feeling of eating somewhere that feels real and connected to the heart of Santa Fe. La Choza is a must-try if you want to really experience the city without the touristy feel.
Curious for more? Uncover the full story in our extended feature.
3. Tia Sophia’s
Ambiance: You can tell right away that you’ve come to a Santa Fe classic when you walk into Tia Sophia’s. The atmosphere here is real, and you can expect to see a local sitting next to a tourist, both of whom are enjoying the same hearty New Mexican comfort food.
It’s warm and inviting, just like home. It’s the perfect place to go when you want to eat a relaxed meal with real soul. No one is trying to be fancy here; the food is great and the atmosphere is friendly, making you feel at home.
People who have been coming here for a long time will be talking to the waitstaff, and the whole thing feels like a great neighborhood diner.
It’s always busy, especially during the busiest breakfast hours, and the friendly atmosphere makes it even more appealing. It’s part of the experience to have to wait for a seat, and trust me, it’s worth it. Tia Sophia’s is a place where people from the area meet up, and you’ll quickly feel like you’re part of the community too.
Now let’s talk about the food, which is what really makes Tia Sophia’s stand out. The Breakfast Burrito is famous, and if you didn’t know, people think it was invented in Santa Fe in 1975. This burrito is not like any other.
It has scrambled eggs, potatoes, cheese, and your choice of meat inside. It’s all wrapped in a freshly made flour tortilla and covered in your choice of red or green chile.
If you can’t decide between the red and green chiles, try the “Christmas” mix. It’s a must-try if you’re feeling brave. The mix makes the perfect balance of heat, richness, and flavor that you’ll remember long after you’ve eaten.
What else stands out? People in the area love the Chorizo Breakfast Burrito. The homemade chorizo is very tasty, and if you’re here on the weekend, it will sell out quickly, so come early. If you want something sweet, don’t miss the blue corn pancakes with toasted pinon nuts.
They’re a twist on a New Mexican classic and will definitely hit the spot. Plus, every meal comes with a side of freshly made sopapillas, which are light and fluffy pastries that are perfect for finishing off your meal.
Insider Tip: Tia Sophia’s doesn’t take reservations, and it’s busy during lunch (from 11 a.m. to 2 p.m.), so be ready to wait. But believe me, it’s worth the wait! To avoid the longest wait times, it’s best to arrive earlier in the day for breakfast. Don’t forget the chile, either!
The sauces are the real stars of the show here, whether you choose the red, green, or classic Christmas chile. Just so you know, they’re spicy, so if you can’t handle heat, you might want to use less red sauce.
History and Legacy: The history of Tia Sophia’s is a big part of what makes it so charming. Nick Maryol and his family started it in 1975. They brought a Greek-American touch to New Mexico.
The Maryol family has run it ever since, and they’ve worked hard to keep the legacy alive. Tia Sophia’s has been a part of Santa Fe for a long time, and their impact can still be felt every day as they serve generations of locals.
If you want real New Mexican comfort food, Tia Sophia’s is one of the best places to go. This place knows how to bring the flavors of Santa Fe to life, whether you’re eating a breakfast burrito, a piece of chorizo, or a sweet sopapilla.
It’s a cozy, friendly place with a lot of history—everything you want in a local hangout. If you ever go to Santa Fe, don’t miss this classic spot. It’s a must-see.
4. Jambo Cafe
Ambiance: If you’ve been walking around Santa Fe and want to try something new to eat, Jambo Cafe is the place to go. This hidden gem is in a plain strip mall on Cerrillos Road, but once you step inside, you’ll feel like you’re in a bright, welcoming place that’s a world away. “Jambo” means “hello” in Swahili, and the warm, island-inspired energy of the place will make you feel welcome.
The cafe has a laid-back and relaxed vibe thanks to its colorful decor that draws on African and Caribbean styles and the upbeat music that plays in the background.
It’s not just a restaurant; it’s a place where you can get lost in the music and dance of the Caribbean and African cultures, thanks to Chef Ahmed Obo’s lively personality and cooking skills.
The restaurant has a fun and relaxed vibe, so it’s a great place to have a casual dinner with friends, a fun family get-together, or go out on your own.
It may be in a strip mall, but once you go inside, the place completely changes and takes you to a new world full of flavor, color, and energy. Chef Ahmed’s personal touch is also clear; he often comes out to greet guests and talk to them, which makes the experience more personal.
Unique Dish: Let’s talk about the food now. The food at Jambo Cafe is a unique mix of African and Caribbean flavors that you won’t find anywhere else in Santa Fe. The Combination Plate is a great place to start if you want to really taste the menu.
This meal comes with rice and roti and lets you try three different curries or stews at once, which is a feast for the senses.
But there are some other dishes that you really shouldn’t miss:
This rich and tender goat stew is a fan favorite, and locals can’t stop talking about it. If you like big, hearty meals, you’ll love the deep, savory flavor.
- Coconut Chicken Curry: You have to try this dish if you want something creamy and fragrant. It has the right amount of spice and sweetness to make you want more.
- Banana Leaf-Wrapped Spiced Mahi Mahi: This dish, which is often shown on the Food Network, is made with fresh fish wrapped in a banana leaf, which adds flavor and tenderness.
- Cinnamon Plantain Appetizer: These cinnamon plantains are a great way to start your meal. They come with a savory curry dipping sauce that goes perfectly with the sweetness of the plantains.
One thing that makes Jambo Cafe stand out is the strong, unique flavors. So, take your time with your meal and enjoy every bite. Don’t hurry through it; let the flavors and spices settle in. Instead of the usual dessert, try the Cardamom Coconut Flan or the Jamaican Pecan Pie. Both are amazing.
Also, don’t forget to check out the Jambo Bazaar, which is just a few doors down. You can buy the same African spices, sauces, and other ingredients that the restaurant uses to make its dishes, so you can make the same flavors at home. It’s a great way to make your Jambo experience last longer than just your meal.
Reservations: Jambo Cafe can get very busy, especially on weekends. If you’re going with a big group, it’s a good idea to call ahead and make a reservation. For smaller groups, seating is usually first-come, first-served, but making a reservation will guarantee you a spot, especially during busy times.
Jambo Cafe should be at the top of your list if you want to try something really different and tasty from New Mexico. The restaurant serves Kenyan island food and Caribbean-inspired dishes that are hard to find anywhere else in Santa Fe.
Jambo Cafe is more than just a meal; it’s an experience. The lively atmosphere and friendly, welcoming vibes from Chef Ahmed make it that way.
Jambo Cafe is a one-of-a-kind place to eat. You can enjoy the rich flavors of the Goat Stew, the Banana Leaf-Wrapped Mahi Mahi, or the Jamaican Pecan Pie for dessert.
You won’t want to miss this place the next time you’re in Santa Fe. It will make you feel like you’ve found something special.
5. Joseph’s Food and Drink Pub
Ambiance: Joseph’s Culinary Pub in the Railyard District is a great place to eat and relax at the same time. It has that warm, cozy feel, but with a creative twist.
The space is actually an old house that has been turned into a restaurant, which gives it a unique and cozy feel that you won’t find in most restaurants. The eclectic art on the walls, the hand-painted tables, and the soft lighting all make the place feel like home, but with a little extra flair.
It can get a little crazy, especially on weekends, but that just makes it more charming. The vibe is friendly, and you can almost always find live music to enjoy. This is the place for you if you want a cozy, local place with a little bit of buzz.
Unique Dish: Let’s talk about the food at Joseph’s. The menu isn’t just something you look at; it’s an experience in and of itself. Chef Joseph Wrede is known for being able to make amazing dishes out of simple ingredients.
You can’t miss the Duck Fat Fried Chips, for sure. They are crunchy, savory, and have a deep flavor that you didn’t know you were missing. The Rabbit Bolognese Lasagna is a popular choice if you want something more filling.
The rabbit meat is tender and layered between rich pasta, making it a complex and flavorful dish. This is the kind of food that sticks with you long after you’ve eaten it.
If you like lamb, though, Joseph’s Lamb Burger with sheep’s cheese, green chile, and a house-made English muffin is something special. The meat is cooked just right, and the flavors are a perfect mix of savory and rich. And what about dessert?
You have to try the Duck Fat Salted Caramel Ice Cream before you go. It’s rich, creamy, and impossible to resist.
Insider Tip: Joseph’s has great specials, especially on fish. They change a lot, but they’re always fresh and well-cooked. When you sit down, be sure to ask about the daily special. It’s a great way to try something new.
Also, the desserts here are famous. Almost everyone in the area recommends the butterscotch pudding and cloud cake. So make sure you have room for those!
Another tip from someone who knows: Joseph’s does take reservations, but if you don’t have one, you can usually sit at the bar, which is a great place to be. The staff is nice, and it’s a great place for small groups or just to grab a bite alone.
Joseph’s Culinary Pub is a cozy, inviting place to eat whether you’re going for a casual lunch or a special dinner. The food is creative and full of flavor. People in the area love it, and you’ll see why once you try the food.
Every bite shows off Chef Wrede’s creativity, and the atmosphere makes it a place you want to go back to again and again.
6. Roadhouse Harry’s
The Vibe: If you’re in Santa Fe and want to avoid the crowded restaurants in the center of town, Harry’s Roadhouse is the place to go. It’s not on the main road, which is part of what makes it so special. It feels like home when you walk in.
The colorful, quirky decor and the friendly, relaxed atmosphere make you feel at ease right away. There are painted windows and walls covered in art from local artists, which gives the place a lot of character.
It’s warm and inviting, and there’s often music playing in the background, which adds to the cozy feel. You might feel like you’ve found a hidden gem when you’re inside, surrounded by the charm of the space, or outside on the patio, where you can see the garden.
What You Should Try: Let’s talk about the food now. Harry’s Roadhouse isn’t just another place to eat; it’s the only place in Santa Fe where you can try flavors you won’t find anywhere else. The Blue Corn Turkey Enchiladas are one of the best things to eat here.
The blue corn tortillas are what really set this dish apart. The flavor is just different enough to make it stand out. The sauce is just right: spicy but not too much.
And don’t even think about leaving without trying their pie, especially the cherry pie that is only available in the summer. This isn’t just any pie; it’s a classic that you made yourself that will bring back memories of when you were a kid.
It’s so good that it often sells out before the end of the day, so be sure to get a piece while you can!
You’re in luck if you like guac more. Harry’s Roadhouse has the best guacamole in town, and that’s why so many people love it. That’s just the start; you’ll want to come back for more. The food here is all about fresh, strong flavors that make you want to come back for more.
Insider Tip: Okay, here are a few things you should know before you go. A lot of people in the area love Harry’s Roadhouse, and it gets busy on weekends. Make a reservation if you don’t want to wait.
The place fills up quickly, and for good reason: people love to keep it to themselves, so don’t miss out! If you want to go on Lobster Thursdays, you should also order ahead of time. They’re very popular and can sell out quickly.
Don’t forget about dessert; the pies are a must-have. People talk about the cherry pie all the time, but the butterscotch pudding and cloud cake are also very good. You will want to eat these sweet treats, trust me.
Harry’s Roadhouse is more than just a restaurant; it’s a place to enjoy a warm meal, listen to good music, and soak up the local charm of Santa Fe. This place will quickly become a favorite, whether you’re eating the Blue Corn Turkey Enchiladas or a slice of seasonal cherry pie.
Harry’s Roadhouse is the place to go if you want something laid-back, tasty, and full of personality. You won’t be sorry.
7. The House on the Ranch
The Vibe: The Ranch House is a great place to get away from the crowded tourist areas and enjoy some good food in a cozy setting. It’s a great place to relax because it’s a little outside of Santa Fe’s usual busy areas.
The atmosphere is warm, friendly, and welcoming, like you’re eating at a family member’s house. It’s not fancy, but it’s a nice place to eat good food without feeling rushed.
The smoked brisket is the best thing on the menu, so you have to try it. It’s very soft, juicy, and has a lot of smoky flavor that will make you want more. You can make a great meal by putting it with the creamy, rich mac and cheese. You can’t go wrong with either of these!
The grilled salmon is a popular choice for people who want something lighter. It has a lot of fresh flavors. If you like appetizers, you should definitely get the brisket nachos. They’re a favorite with the regulars.
Insider Tip: The Ranch House is a popular spot for locals, so if you want to get away from the busy tourist areas, this is the place for you. It’s also a good place for big groups. But because it’s so popular, it’s best to make a reservation so you don’t have to wait too long, especially on weekends.
The Ranch House is the best place to eat in Santa Fe if you want a great meal in a relaxed setting. The food is great, the atmosphere is warm, and it’s the kind of place where you can relax and enjoy yourself.
Everything is made with care, from the smoky brisket to the creamy mac and cheese. You should definitely check it out the next time you’re in Santa Fe. You don’t want to miss this hidden gem!
What Makes Santa Fe’s Food Scene So Special
Santa Fe’s food scene isn’t just about the tastes; it’s also a reflection of the city’s long history. Santa Fe’s food is a mix of history, culture, and creativity that has been going on for hundreds of years.
Native American foods like corn, beans, and squash are mixed with Spanish colonial recipes. The chefs who live in the city bring these dishes to life. These different influences come together to make a food scene that is just as unique as the city itself.
It’s your turn to share Santa Fe Foodie’s hidden gems!
It’s time for you to share your favorite hidden gems now that we’ve shared some of ours. Do you have a favorite place in Santa Fe that you think everyone should know about?
Leave a comment with your favorite hidden gems, or join the LFM community to talk about them. We’re always looking for new places to eat!
Enjoy your meal, and remember that some of the best ones are the ones you have to look for!
