Deep Fried Guacamole Recipe | Wholly Guacamole
They're deep fried and guaclicious! Watch this short video to see how to make deep fried guacamole using Wholly Guacamole
Calories: 1614kcal
Equipment
- Stove
Materials
- Wholly Guacamole Dip
- 3 Eggs
- 3 tablespoons Water
- 1 cup Flour
- 3 cups Crushed tortilla chips (great way to use up those chips in the bottom of the bag that is too small for dipping)
- Vegetable oil, for frying (I filled my pot with 48 ounces)
Instructions
- The day before the big game: 1. Fill ice cube or baby food freezer trays with Wholly Guacamole dip.
- Spread out evenly with a spatula and tap on the countertop to get rid of any air pockets.Cover & freeze overnight.
- 2. Decide how many cubes you want to make and just mix up more egg-wash and add more flour and chips to bowls as needed.
- The listed ingredients will be enough to coat about 2 trays of cubes.
- 3. After you try this recipe you will probably want to make extra guac cubes to keep on hand in the freezer for whenever you have a Wholly Guacamole dip deep-fried craving.
- About an hour before the big game:1. Line a cookie sheet with foil, prepare egg-wash in a small bowl by mixing eggs and water with a fork, crush tortilla chips(I put in a zippered bag and crush it with a rolling pin), put flour and crushed tortilla chips in separate bowls.
- 2. Pop cubes out of trays and into flour, coat each cube with flour, dip each cube in egg-wash, then roll in crushed tortilla chips, dip in egg-wash again and finally coat with the crushed tortilla chips again.
- Place coated cubes on a cookie sheet and return to the freezer while you heat oil.
- Heat oil in a deep pot (to minimize splatters) to about 350 degrees.
- Line a plate with paper towels. Fry each cube in oil until it turns a nice golden brown.
- Remove deep-fried guacamole from oil and let it set on the paper towel-lined plate before transferring to another dish to serve.
- 3. For a thicker center, you can mix cream cheese with Wholly Guacamole before freezing in trays to achieve desired consistency.
Video
Notes
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